Traditional foods have many benefits that keep our communities and us healthy. But have you ever wondered just how traditional foods affect the heart? During this Title VI Webinar, Heidi Robertson discusses traditional foods’ role in heart health. Heidi also provides nutrition information and practical tips about accepting donated traditional foods, incorporating these foods into the menu, planning activities, and sharing nutrition education resources. She even shares about IA²’s very own Healthy Food, Healthy Brain Rack Card Series, available for print and for download.
